Patty Pan Squash
Patty Pan Squash

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, patty pan squash. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Patty Pan Squash is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Patty Pan Squash is something that I’ve loved my entire life. They are fine and they look wonderful.

Here's the lowdown: Patty pan squash (sometimes written "pattypan squash") is a small, scalloped, round summer squash that is just as healthy as it is delicious (particularly when it's stuffed patty pan. This roasted Patty Pan Squash recipe from Delish.com is so easy to make is the perfect side dish. Roasting veggies is by far our favorite way to make them and patty pan squash is no exception.

To begin with this particular recipe, we have to prepare a few ingredients. You can have patty pan squash using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Patty Pan Squash:
  1. Prepare 6 small patty pan squash
  2. Get 6 teaspoon butter
  3. Take To taste salt
  4. Make ready To taste granulated garlic powder
  5. Get 1-1/2 teaspoon onion powder

Unlike large zucchinis that tend to be watery and have large seeds, pattypans are a smaller variety of summer squash and generally more flavorful. Squash is so yummy sauteed in onions and bacon. I will show you how I like to prepare the Patty Pan I picked from the garden. First time growing Patty Pan squash and decided to make this recipe.

Steps to make Patty Pan Squash:
  1. Preheat oven 400 degrees Fahrenheit
  2. Wash the squash
  3. Cut the stem end off flat so they will sit straight up
  4. Slice the tops flat and use a Mellon baller to scoop one scoop out of each
  5. Add the salt to the craters
  6. Pack the butter in the craters and add the garlic and onion powder.
  7. Put the ball of squash you scooped out back into craters
  8. Put into an oven safe dish and bake for 30 minutes.
  9. Serve I hope you enjoy!

The whole family loved it, especially my husband. I like that it is a complete side with starch and greens and the flavors mix well. We are growing patty pan squash in our garden. Nice selection of ideas to cook patty pan squashes. All thought I haven't heard of this type of squash I will certainly be trying these recipes.

So that’s going to wrap this up with this exceptional food patty pan squash recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!