Paneer patty(paneer toast)
Paneer patty(paneer toast)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer patty(paneer toast). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Paneer cheese toast is a Indian style bread toast made on tawa or pan using Indian cottage cheese and mozzarella cheese. It can be made to a bread toast or a sandwich. Schezwan Paneer Tikka Toast is a delicious dish which is prepared using cheese.

Paneer patty(paneer toast) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Paneer patty(paneer toast) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook paneer patty(paneer toast) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer patty(paneer toast):
  1. Prepare 1 cup Paneer(crumbled)
  2. Make ready 1/2 cup Onion(chopped)
  3. Take 1 Green chilli(deseeded)
  4. Make ready 1/4 tbsp Black pepper powder
  5. Prepare a medium pinch Few Ajwain and jeera seeds / carom and cumin seeds
  6. Prepare 1/4 tsp red chilli powder
  7. Take to taste or 1/4 tsp Salt
  8. Take as needed Few chopped coriander leaves
  9. Make ready as needed Ghee/butter/olive oil

While paneer is generally good for health, some set of people need to exercise caution while taking paneer. You can now use this in any number of traditional Indian dishes, like saag paneer. If the milk doesn't separate juice some more lemons and add another tablespoon or two. Quick as a wink to prepare! everyone will enjoy these delicious toast! टमॅटो एण्ड पनीर ओपन टोस्ट - हिन्दी में पढ़ें (Tomato and Paneer Open Toast in Hindi).

Steps to make Paneer patty(paneer toast):
  1. Crumble paneer, chop onion and green chilli.
  2. Mix all the ingredients,add masala and coriander leaves.
  3. Preheat the sandwich maker by placing it on a slow flame for one minute.Change the side and preheat it for one more minute.
  4. Take four slices of bread. Place panner filling on the separate slices and cover with other two slices.Apply ghee on top bread slice and place it on the pre heated sandwich maker. Apply ghee on the other side also by turning the sandwich maker and opening it.Keep turning on both the sides and cook on a medium to slow flame.Keep checking in between and cook till golden brown and crispy.It will approximately take around 2 to 3 mins for one sandwich to make.
  5. Serve hot with green chutney and tomato ketchup.You can enjoy this paneer sandwich anytime when hungry

Cottage Cheese fritters fried with chickpea flour batter served with tamarind and green chutneys. Fried patties prepared from hung yogurt / curd mixed with grated paneer and other Indian spices. Paneer Makhani is one of the most popular paneer dishes which is so full of amazing flavors. Fresh Paneer or cottage cheese cooked in simmering whole milk which is infused with divine flavor of saffron and cardamom and garnished with pistachios, badam and. Paneer recipe with step by step photos.

So that is going to wrap this up with this exceptional food paneer patty(paneer toast) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!