Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dill pickle chicken salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dill Pickle Chicken Salad is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Dill Pickle Chicken Salad is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dill Pickle Chicken Salad:
- Get 3 C. Cooked and shredded chicken
- Get 1 C. Dill pickles sliced
- Prepare 1/2 Red onion, finely chopped
- Prepare 2 Celery stalks, finely chopped
- Take 2/3 C. Mayonnaise
- Make ready 1/4 C. Dijon mustard
- Take 2 Tbsp. Red wine vinegar
- Get 1 Tbsp. Chopped dill
- Make ready 1/2 tsp. Red pepper flakes
- Get to taste Salt and pepper
- Get 3 pitas, split and toasted
Instructions to make Dill Pickle Chicken Salad:
- Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
- In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
- Pour dressing over chicken and tools to coat.
- Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.
So that is going to wrap it up for this special food dill pickle chicken salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!