Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, greek salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Greek Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Greek Salad is something which I have loved my entire life.
Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (typically Kalamata olives) and dressed with salt. Ina Garten makes her Greek Salad recipe. She begins by making homemade vinaigrette, which includes half a cup of olive oil, a quarter.
To begin with this particular recipe, we must first prepare a few components. You can cook greek salad using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Greek Salad:
- Get Greek Salad Dressing
- Make ready Juice of 1 lemon
- Take 3 tbsp red wine vinegar
- Make ready 8 tbsp olive oil (EVOO)
- Make ready 6 cloves garlic (minced)
- Prepare 1 1/2 tsp oregano
- Prepare 1 1/2 tsp salt
- Make ready 1 1/2 tsp pepper
- Get Salad
- Make ready 2 heads romaine lettuce
- Get 2 tomatoes
- Prepare 1 cucumber
- Take 1/2 cup Kalamata olives
- Prepare 4 oz feta cheese (crumbled)
Fresh Greek Salad is a must-try and one of the healthiest salad recipes! This authentic Greek salad recipe is made simply with tomato, cucumber, green pepper, red onion, olives, oregano, and a red wine vinaigrette, and lots of feta cheese. This Greek salad recipe is brimming with flavor - loaded with delicious fresh vegetables, olives, chickpeas, and feta cheese tossed in a light and refreshing greek salad dressing. Traditional Greek Salad recipe or just perfection in simplicity!
Steps to make Greek Salad:
- Mix together salad dressing ingredients and whisk until combined.
- Chop romaine lettuce across into strips. Then cut the strips in half. (I like to cut the lettuce into bite size pieces)
- Peel, slice, and quarter the cucumber. Slice and chop the tomato.
- Add lettuce, tomato, and cucumber to a salad bowl and add enough dressing to coat. (You don't have to use all the dressing you mixed up).
- Add olives and feta cheese. Toss salad, and serve.
- It's a great side for chicken kebabs, shawarma, or Mediterranean favorites.
Take your taste buds to the refreshing flavours of the Mediterranean with every bite of this colourful Greek salad! Prepare a fresh, colourful Greek salad using creamy feta and crunchy veg. This simple side can be Make a fresh and colourful Greek salad in no time. It's great with grilled meats at a barbecue, or on its. Greek salad, also known as village salad or horiatiki is the national dish of Greece, consisting of quartered tomatoes, sliced red onions, and chunky slices of cucumber.
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