Chocolate Dalgona Coffee β˜•πŸ«
Chocolate Dalgona Coffee β˜•πŸ«

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate dalgona coffee β˜•πŸ«. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Dalgona Coffee β˜•πŸ« is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Dalgona Coffee β˜•πŸ« is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate dalgona coffee β˜•πŸ« using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Dalgona Coffee β˜•πŸ«:
  1. Take 1 glass 60% filled with milk (substitute with plant based milk)
  2. Get 1 squeeze Hershey's Chocolate Syrup
  3. Make ready 2 tablespoons instant coffee (use NescafΓ© or MacCoffee)
  4. Prepare 2 tablespoons granulated sugar
  5. Make ready 2 tablespoons water
Steps to make Chocolate Dalgona Coffee β˜•πŸ«:
  1. Squeeze the Hershey's Chocolate Syrup into the milk and stir until it dissolves well. I recommend you to use soy milk/almond milk as they pair really well with the chocolate.
  2. Whip the coffee, sugar and water together till it thickens and turns pale… into a sweet, sticky mixture.
  3. Pour the dalgona on top of the chocolate milk. Chill it in the fridge and enjoy afterwards. Perfect way to spend time at home during the lockdown.

So that’s going to wrap it up with this exceptional food chocolate dalgona coffee β˜•πŸ« recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!