Lomo Saltado
Lomo Saltado

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lomo saltado. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

When Chinese immigrants arrived in Peru more than a century ago, they brought their cooking with them, and it didn't take long for a new. Peruvian Lomo Saltado. featured in Fries Around the World. Lomo Saltado is a Peruvian stir-fry that was influenced by the Cantonese-Chinese community that Lomo Saltado is the national dish of Peru.

Lomo Saltado is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Lomo Saltado is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have lomo saltado using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lomo Saltado:
  1. Take Potatoes
  2. Take 1 pound potatoes
  3. Take 1 quart water
  4. Take 1 tablespoons kosher salt for soaking
  5. Get 1 pint peanut oil to fry in
  6. Make ready To taste salt after frying
  7. Get To taste ground black pepper after frying
  8. Get Stirfry
  9. Make ready 2 large green bell peppers
  10. Get 2 tablespoons extra virgin olive oil
  11. Make ready 1 large onion
  12. Make ready 15 ounces diced tomatoes
  13. Take 1 pound round eye steak
  14. Get To taste salt
  15. Make ready To taste ground black pepper
  16. Get 1 tablespoon minced garlic
  17. Make ready 1 tablespoon aji yellow pepper paste
  18. Make ready 1/2 teaspoon ground cumin
  19. Get 3 tablespoons soy sauce
  20. Take 2 tablespoons vinegar
  21. Prepare Rice
  22. Prepare 2-1/2 cups beef broth 1st add
  23. Take 1-1/2 cups beef broth 2nd add
  24. Prepare 1 teaspoon salt
  25. Take 1 cup rice
  26. Prepare 1 tablespoons extra virgin olive oil

Peruvian Lomo Saltado (stir-fried steak) is an extremely popular fusion dish that mixes the Chinese stir-fry tradition with Peruvian ingredients such as yellow chili pepper, cilantro and tomato. Peruvian-style comfort food at its absolute best. Now all you need to accompany this lomo saltado recipe is a tall glass of ice cold soda. Perú es una tierra acogedora donde a mediados del siglo XIX llegaron los.

Steps to make Lomo Saltado:
  1. Take the raw rice and add to a hot pot with 1 tablespoon extra virgin olive oil. Coat the rice and keep heating till the rice turns white caramelized brown. Add 2-1/2 cups beef broth cook till the liquid is absorbed. Add the rest of the broth and cook until liquid is absorbed the second time. Cover and set aside.
  2. Wash the potatoes. Slice into French fry style potatoes. Add to salted cold water for 30 minutes.
  3. Slice the onion and peppers into strips. Cut the beef into strips. Season the steak with salt and pepper to taste. I used coconut vinegar.
  4. Add olive oil to pan and fry the steak strips, 3 minutes set aside. Add the onions, peppers and rest of the stirfry ingredients. Stirfry 10 minutes. Heat the oil to fry the potatoes.
  5. Add the beef back and cover.
  6. Drain the potatoes. Then pat dry the potatoes. Now fry the potatoes till golden brown.
  7. When done move to a paper towel to absorb excessive amounts of oil. Salt and pepper to taste.
  8. Move potatoes to the stirfry and toss. Serve with rice. I hope you enjoy!!

El lomo saltado es una receta peruana. Para ser más precisos es un plato fusión que mezcla elementos de la comida china con la comida peruana. Lomo saltado de cerdo - Recetas de Laylita. Receta para lomo saltado de cerdo preparado con lomo de cerdo o chancho, oregano, ají o chile en polvo, ajo, cebolla, pimientos, ajíes, tomates. El Lomo Saltado está sin duda entre los principales y más solicitados platos de la gastronomía peruana.

So that’s going to wrap it up with this exceptional food lomo saltado recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!