Creamy Marsala Pork Chops
Creamy Marsala Pork Chops

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy marsala pork chops. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Marsala Pork Chops is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Creamy Marsala Pork Chops is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamy marsala pork chops using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Marsala Pork Chops:
  1. Prepare 5 Pork chops thick cut
  2. Take 1 jar chicken gravy
  3. Take 1 envelope Hidden valley Ranch seasoning mix
  4. Get 2 tsp Sugar
  5. Make ready 1/4 cup Marsala cooking wine
  6. Prepare 4 tbsp Butter
  7. Take 1 Salt and pepper to taste
  8. Get 2 tbsp Olive oil
Steps to make Creamy Marsala Pork Chops:
  1. Season pork chops with salt and pepper
  2. Heat oil in large deep skillet and brown pork chops on both sides. Then remove from skillet to a plate
  3. Mix gravy, ranch seasonings, Marsala wine and sugar
  4. Add butter to skillet and melt. Add Marsala gravy. Cook until heated
  5. Return pork chops to skillet. Cook covered on medium low for 45 min

So that’s going to wrap this up for this exceptional food creamy marsala pork chops recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!