Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tex -mex spaghetti squash!!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tex -Mex Spaghetti Squash!! is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Tex -Mex Spaghetti Squash!! is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Get medium spaghetti squash
- Make ready extra lean ground beef
- Take paprika
- Take chili powder
- Get cumin
- Make ready Salt and pepper
- Make ready water
- Make ready corn
- Make ready Shredded cheese
- Make ready Sour cream
- Make ready Salsa
- Take Green onions
- Get Avocado
Instructions to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that’s going to wrap this up for this exceptional food tex -mex spaghetti squash!! recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
