Leftovers Makeover: Roast Salmon Salad Sandwich
Leftovers Makeover: Roast Salmon Salad Sandwich

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftovers makeover: roast salmon salad sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Leftovers Makeover: Roast Salmon Salad Sandwich is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:
  1. Prepare 1 cup roasted salmon, flaked
  2. Prepare 3 Tablespoons minced onion
  3. Take 3 Tablespoons minced celery
  4. Take 3 Tablespoons minced carrot
  5. Prepare 3 Tablespoons minced dill pickle
  6. Make ready 3-4 Tablespoons leftover aioli or plain mayonnaise
  7. Prepare optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)
Instructions to make Leftovers Makeover: Roast Salmon Salad Sandwich:
  1. If you have leftover roast salmon, use your fork to flake it.
  2. Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
  3. Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
  4. We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)

So that is going to wrap this up for this exceptional food leftovers makeover: roast salmon salad sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!