Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade tortilla chips. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Tortilla Chips is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Homemade Tortilla Chips is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade tortilla chips using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Tortilla Chips:
- Take Soft Shell Tortillas
- Take Salt
- Prepare Pepper
- Get Chili Powder
- Take Olive oil
Instructions to make Homemade Tortilla Chips:
- Set oven to 475F, take out a pan while it heats up and drizzle olive oil over it.
- Slice up soft shell tortillas into the sizes you desire, and lay them across the oil covered pan. Sprinkle the chili powder, pepper, and salt across the chips as prefered.
- Place the soon-to-be chips in the oven, and turn it off. Make sure it stays in the oven for at least 12 min.
- Take out whenever you want. If you want crispy chips, you should wait 15 min and let them sit for 20 min. But I like slightly soft and thick - so pull them out at 13 min and eat right away if you agree. :)
So that is going to wrap it up for this exceptional food homemade tortilla chips recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
