Creamy Beef Casserole
Creamy Beef Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamy beef casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Beef Casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Beef Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Beef Casserole:
  1. Take 1 lb ground beef
  2. Take 15 oz tomato sauce
  3. Take 1/2 tsp salt
  4. Take 1/4 tsp pepper
  5. Take 1/2 tsp onion powder
  6. Make ready 1 pkg egg noodles
  7. Make ready 3/4 cup sour cream
  8. Take 2 cups cottage cheese
  9. Make ready 2 cups shredded colby jack
Instructions to make Creamy Beef Casserole:
  1. Set oven to 350° and spray a 9x13 pan with cooking spray
  2. Boil egg noodles according to package directions.
  3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
  4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
  5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.

So that’s going to wrap this up with this exceptional food creamy beef casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!