Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy au gratin hash browns. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Au Gratin Hash Browns is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cheesy Au Gratin Hash Browns is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy au gratin hash browns using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Au Gratin Hash Browns:
- Get 1 lb package of frozen shredded hash browns, thawed
- Make ready 3/4 cup sour cream
- Make ready 1 can cream of mushroom soup
- Make ready 1 cup fiesta blend shredded cheese
- Make ready 1 cup sharp cheddar cheese
- Get 1/2 cup onion finely chopped
- Get 1/4 cup butter melted
- Take to taste Salt and pepper
- Get 2 cups Ritz crackers coarsely crushed (topping)
- Take 2 tbsp butter melted (topping)
Steps to make Cheesy Au Gratin Hash Browns:
- Microwave thawed hash browns in some olive oil for 3-4 minutes to soften
- Grease bottom of 2 quart glass pan with cooking spray
- Mix all non-topping ingredients in large bowl and add to greased pan
- Mix topping ingredients and spread evenly over the hash brown mixture
- Cook at 350 degrees for 1 hour or until crackers turn golden brown
- Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people.
So that’s going to wrap this up for this exceptional food cheesy au gratin hash browns recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!