Easy Tuna Carbonara
Easy Tuna Carbonara

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy tuna carbonara. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when. Tuna carbonara 🍝 creamy at ang sarap! Cook the pasta as per instructions and set aside.

Easy Tuna Carbonara is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy Tuna Carbonara is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Tuna Carbonara:
  1. Get 250 g spaghetti pasta
  2. Get 1 bulb medium garlic
  3. Make ready 2 medium egg yolks
  4. Prepare 155 g canned tuna flakes in oil
  5. Take Cheddar cheese, grated
  6. Prepare leaves Dried basil
  7. Take to taste Salt,
  8. Get Olive oil

Also, such creamy tuna carbonara will be good to those who have unexpected visitors as it is easy to prepare. Add the tuna flakes, make sure they are drained well. By Lauren Miyashiro and Lindsay Funston. To make an authentic carbonara sauce, you need eggs and Parmesan.

Steps to make Easy Tuna Carbonara:
  1. Cook the pasta as per instructions and set aside.
  2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
  3. Heat a wok or frying pan on high. Drizzle some olive oil.
  4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
  5. Add your tuna flakes together with the oil. Saute well.
  6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
  7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
  8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
  9. Add in salt to taste.
  10. Enjoy your pasta! :)

I repeat, YOU DO NOT NEED DOUBLE CREAM. This is so quick and easy. I love it when you can cook a good dinner and still be able to spend some time with the family! Ultimately Creamy Tuna Carbonara is another Carbonara version. A gastronomic special recipe of ultimately creamy tuna carbonara.

So that’s going to wrap this up with this exceptional food easy tuna carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!