Canned " Red Beets "
Canned " Red Beets "

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, canned " red beets ". One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Canned " Red Beets " is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Canned " Red Beets " is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have canned " red beets " using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Canned " Red Beets ":
  1. Make ready 1 Red Beets
  2. Make ready 4 cup cider vinegar
  3. Prepare 4 cup water
  4. Make ready 2 cup granulated sugar
  5. Prepare 2 1/2 tsp salt
Instructions to make Canned " Red Beets ":
  1. Wash your red beets. Do not cut off top or bottom. Put cleaned red beets in a large pot cover with water. Bring to a boil. Cook till fork tender. Pour this water away.
  2. Meanwhile get your jars & lids & rings ready.Heat the vinegar , water, sugar & salt. Get your canner ready. Filled 3/4 way with water.
  3. When beets are fork tender. Take out of water. Allow the to cool to handle. When cool enough to handle. Cut top & bottom off. Push skin off with fingers. ( I Wore gloves)
  4. Cut or slice beets. Pack into your canning jars. Pour hot syrup over red beets. Leaving 1/4" headspace. Clean rims of jars good. Now put on prepared lids & rings. Process in Hot water bath . Pints 20 minutes. Quarts 30 minutes. Let cool. Make sure they are sealed.if not sealed keep refrigerated.Store & label. .( one batch of syrup is enough for 8 pints)

So that’s going to wrap it up with this special food canned " red beets " recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!