Turkey Panini Crunch
Turkey Panini Crunch

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, turkey panini crunch. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Turkey Panini Crunch is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Turkey Panini Crunch is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have turkey panini crunch using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Panini Crunch:
  1. Make ready Ciabatta bread
  2. Take 3 slices Turkey
  3. Prepare 2 slices Provolone Cheese
  4. Make ready Roasted Almonds
  5. Take Pesto
  6. Get Sweet Vidalia Sauce
  7. Make ready Lawry's Seasoned Salt
Instructions to make Turkey Panini Crunch:
  1. Sprinkle Lawry's Seasoned Salt on turkey
  2. Grab a piece of parchment paper and lay out ciabatta bread
  3. Add pesto to one side of bread and sweet vidalia to other side
  4. Add roasted almonds to pesto
  5. Add provolone on top of roasted almonds
  6. Flip turkey and finish frying other side then slide turkey from pan onto Provolone cheese
  7. Close the sandwich and put on panini press for 3 minutes
  8. Cut diagonally and serve with side

So that’s going to wrap this up for this special food turkey panini crunch recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!