Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 20 mins: ground turkey marinara sauce pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This ground turkey pasta makes an excellent weeknight dinner that the whole family will love! If you felt like it, you could add a splash of cream to this ground turkey. A tangy, thick, non chunky marinara sauce.
20 mins: ground turkey marinara sauce pasta is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. 20 mins: ground turkey marinara sauce pasta is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 20 mins: ground turkey marinara sauce pasta using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 20 mins: ground turkey marinara sauce pasta:
- Get 1 pack Spaghetti
- Make ready (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil)
- Take 1 lb ground turkey (I used 99%fat free)
- Get 3 tbsp olive oil
- Make ready 1.5 tbsp cooking wine
- Make ready to taste Salt, pepper
- Make ready Optional (I like a little bit spicy):
- Prepare Diced onion
- Take chopped garlic
- Prepare Ginger powder
- Prepare Red pepper flakes
- Get Red pepper powder
For example, long pasta such as spaghetti for oil and tomato-based sauces, or penna and Marinara Sauce with Fresh Tomatoes. Add the onion and garlic and cook until softened. Because ground turkey is so low in fat, it's not a meat with a reputation for flavor, nor is it very juicy. So to make it shine, as it does here, it needs a The best turkey meat sauce starts by rendering the fat from small bits of pancetta.
Steps to make 20 mins: ground turkey marinara sauce pasta:
- Cook the pasta following the instruction on the package.
- (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes.
- Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes.
- Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two.
- Mix with the cooked pasta and dinner (lunch) is served :D
- Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate.
Extra fat gives the sauce body and a richness you simply cannot get from. This lean Bolognese is made with ground turkey instead of ground beef and the result is just as delicious! Quick Marina Sauce: (with an optional spicy version). This simple homemade marinara sauce recipe uses fresh tomatoes, garlic, onion and basil. Enjoy it on pasta or use it as pizza sauce.
So that is going to wrap it up with this exceptional food 20 mins: ground turkey marinara sauce pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
