Pineapple Cinnamon Pork Chops
Pineapple Cinnamon Pork Chops

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pineapple cinnamon pork chops. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pineapple Cinnamon Pork Chops is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Pineapple Cinnamon Pork Chops is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple cinnamon pork chops using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pineapple Cinnamon Pork Chops:
  1. Make ready 6 boneless pork chops
  2. Prepare 1 can Pineapple Tidbits in pineapple juice (save juice)
  3. Take 2 tsp cinnamon
  4. Take 2 tsp brown sugar
  5. Take 1 tsp garlic pepper
  6. Prepare 1/2 tsp nutmeg
Instructions to make Pineapple Cinnamon Pork Chops:
  1. preheat oven to 350°F
  2. In a bowl, combine the cinnamon, brown sugar, nutmeg, and garlic pepper. Stir together.
  3. Next, put the pork chops onto a plate and rub the mixture onto both sides on all pork chops.
  4. After, take the pork chops and place into an oven safe pan. Take the Pineapple Tidbits can and pour the juice into the pan. Take the pineapple tidbits and put on top and around the pork chops.
  5. Place pan into oven for about an hour (flipping the pork chops over half way through) until pork is cooked all the way.
  6. Enjoy :)

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