Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creamy and easy carbonara. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy and Easy Carbonara is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Creamy and Easy Carbonara is something that I’ve loved my whole life. They are fine and they look fantastic.
This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy and easy carbonara using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creamy and Easy Carbonara:
- Get 70 ml Fresh cream
- Make ready 70 ml Milk
- Prepare 1 Egg
- Take 1 Mushroom
- Make ready 1 piece garlic
- Take Olive Oil
- Make ready 30 g Bacon
Get a large pot of water and salt it heavily. Traditionally, carbonara would be made with guanciale, which can be found in many butchers and Italian grocers. We have used pancetta as it is easy to find in most grocery stores. To make this recipe less fattening you can use light single cream and low fat ham instead of bacon.
Instructions to make Creamy and Easy Carbonara:
- Boil a generous quantity of water and add some salt. Then put pasta into boiling water.
- Stir an egg in a bowl. Then add milk and fresh milk, stir well.
- Cut mushroom into bite-size. Garlic should be shredded.
- Pour olive oil to pan. After it warmed, stir-fry the garlic.
- Put mushroom and bacon into pan until color changed. (You must feel delicious smell even at this point…)
- After pasta boiled enough, keep 2 spoon of boiled water. Then drain the pasta in a colander.
- Put 2 spoon of boiled water and boiled pasta into pan, stir with mushroom and bacon. (Boiled water helps not to tangle pasta.)
- Pour "2" which is mixed source into the pan and stir gently with weak fire for about a couple of minutes. Stir and keep your eyes on it to avoid lumps.
- Ready to serve :)
Serves two people, increase the pasta amount for additional people. It's the original poor man's pasta with its bare bones ingredient list and rich, belly satisfying flavor. There's a lot of room for personal interpretation with spaghetti carbonara, so it's a great staple recipe to learn and know. One of the easiest ways is to add your favorite vegetable. Transfer to bowls and serve, passing extra Parmesan.
So that’s going to wrap it up for this exceptional food creamy and easy carbonara recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
