Shrimp and Scallop with Mango Salad
Shrimp and Scallop with Mango Salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp and scallop with mango salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp and Scallop with Mango Salad is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Shrimp and Scallop with Mango Salad is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Scallop with Mango Salad:
  1. Prepare 1 bottle clam juice
  2. Prepare 8 oz sea scallops sliced to bite-size
  3. Get 8 oz 20 count shrimp shelled and cut in thirds
  4. Get 2 large mangoes
  5. Get 1 ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
  6. Take 1 ⁄8 jalapeno pepper, seeded, minced, or to taste
  7. Make ready 1 tsp lime zest.
  8. Prepare Fresh lime from 1/2 squeezed lime
  9. Prepare 1/4 tsp freeze-dry mint or large pinch of dried
  10. Get 3 tbs olive oil
  11. Take salt and pepper
  12. Make ready Lime wedges
Instructions to make Shrimp and Scallop with Mango Salad:
  1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
  2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
  3. Slice the Mango's in half, remove the seed.
  4. With out piercing the skin, score the flesh in a checkered pattern.
  5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
  8. Serve with lime wedges and a Riesling Wine.

So that’s going to wrap it up for this special food shrimp and scallop with mango salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!