Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bottom round steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bottom Round Steak is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Bottom Round Steak is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook bottom round steak using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bottom Round Steak:
- Get 3 pound bottom round Angus beef steak
- Take As needed pink Himalayan salt
- Make ready As needed ground black pepper
- Make ready 3 large limes cut into 6 wedges each
Instructions to make Bottom Round Steak:
- Start a heat. Season the steak. Cut the limes.
- Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
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