Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, smoked salmon avocado toast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Smoked Salmon Avocado Toast is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Smoked Salmon Avocado Toast is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have smoked salmon avocado toast using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked Salmon Avocado Toast:
- Get 2 slices whole wheat bread
- Get 4 slices smoked salmon
- Take 2 ripe avocados
- Make ready 4 eggs
- Make ready 2 tablespoons milk
- Get 2 tablespoons shredded cheese (I used cheddar and mozzarella)
- Get 20 pieces cherry tomatoes, halved
- Make ready 1 teaspoon olive oil
- Make ready garlic powder
- Prepare salt and freshly ground black pepper
- Prepare lime juice or lemon juice
Steps to make Smoked Salmon Avocado Toast:
- Heat the olive oil. Sauté the tomatoes with garlic powder, salt and black pepper. Set aside.
- Beat eggs, milk, salt, and pepper in a bowl until blended.
- Heat butter in a nonstick skillet over medium-high heat. Pour in egg mixture. Add the shredded cheese. Stir gently until the eggs are thickened. Remove from the heat. Set aside. Put some chopped parsley on top.
- Mash the avocado with fork in a small bowl until chunky. Season with salt, black pepper, and some lime or lemon juice.
- Toast the bread until browned and crispy. Divide the mashed avocado evenly among the toast and top with smoked salmon slices. Enjoy! 😋
So that’s going to wrap this up with this exceptional food smoked salmon avocado toast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!