Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spaghetti squash with turkey. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These Turkey Taco Spaghetti Squash Boats are my favorite way to eat spaghetti squash! Filled with the most flavorful turkey taco meat, cheese and I prefer roasted spaghetti squash to any other method when I have the time. It isn't as watery as microwaving or using a slow cooker which is perfect.
Spaghetti squash with Turkey is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spaghetti squash with Turkey is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti squash with turkey using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spaghetti squash with Turkey:
- Make ready 1 spaghetti squash
- Get 1 lb ground turkey
- Prepare 3 cloves garlic
- Take 1/2 cup chopped onions
- Prepare 2 1/2 tablespoons butter
- Take 1/2 teaspoon Italian seasoning
- Get to taste Season salt and pepper
- Get 1/2 cup - 1 cup Parmesan cheese (depending on size of squash)
Heat the olive oil over medium heat in a large skillet. Check out this awesome Spaghetti Squash with Turkey Sausage Ragu. This lower-carb dinner has gotta happen in your kitchens my fine folks! It's Spaghetti Squash with Turkey Sausage Ragu made with tons of veggies!
Steps to make Spaghetti squash with Turkey:
- Preheat oven to 350
- Cut squash in half and remove seeds. Lightly brush cut sides with olive oil and place cut side down in baking dish.
- Bake for 45-60 minutes. If you can easily pierce the skin of the squash with a knife it's done.
- While squash is baking cook the remaining ingredients EXCEPT for the Parmesan cheese together in a frying pan. And remove from heat.
- Once the squash is done, remove from oven and let it cool.
- Once cooled enough to be able to handle take a fork and scrape the inside out.
- Mix the squash with the meat mixture and add the Parmesan cheese. And return to the baking dish
- Place back in the oven for 5 minutes or until cheese melts.
- The squash is supposed to be slightly crunchy. Enjoy!
Ingredients for Spaghetti Squash Casserole Veggies: Spaghetti squash, garlic and onions. Meat: I use lean ground turkey. You can also use ground chicken. I use spaghetti squash instead of pasta in this dish. The squash adds flavor and topped with the turkey red sauce this is a tasty grain-free meal and gluten-free meal.
So that’s going to wrap it up for this special food spaghetti squash with turkey recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!