Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caesar salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Caesar Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Caesar Salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook caesar salad using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Caesar Salad:
- Take Romaine lettuce, leaves separated and cut
- Prepare Cherry tomatoes (quartered)
- Take Parmesan Cheese (grated)
- Prepare Dressing
- Take 1 Egg yolk
- Take 125 ml Cream
- Make ready 50 ml Olive oil
- Take 1 Garlic (minced)
- Prepare 25 g Anchovy
- Get 20 g Sherry vinegar
- Prepare Salt
- Prepare Pepper
- Take Croutons
- Make ready 2 slices Bread
- Take Butter
- Take Salt
Instructions to make Caesar Salad:
- Croutons : cut the bread into cubes, toss the bread cubes with butter, and salt. Spread evenly on oven and bake at 100 degree Celsius for 50 min or until crispy
- Dressing : whisk all dressing ingredients and season with salt and pepper, keep cool in the refrigerator
- Parmesan crisp : spread the grated Parmesan cheese on a baking sheet and bake in oven at 150 degree Celsius for 15 min or until cheese melt and slightly crispy, cheese crisp will turn crispier when cool
- In a large mixing bowl, toss gently the lettuce with the Caesar dressing until the lettuce coated with the dressing, season with some salt and pepper
- Top with the cherry tomatoes, bread croutons and Parmesan cheese crisp
- Alternatively, you can present it cutely like this to impress your guests, enjoy 😋
So that’s going to wrap it up with this special food caesar salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!