Shrimp Tacos
Shrimp Tacos

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, shrimp tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Tacos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Shrimp Tacos is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have shrimp tacos using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Shrimp Tacos:
  1. Make ready Shrimp
  2. Get Sweet corn
  3. Prepare Cucumber
  4. Prepare Tomato
  5. Get Onions
  6. Make ready Jalapenos
  7. Make ready Cheese
  8. Prepare Old Bay Seasoning
  9. Take Ranch Dressing
  10. Get Sriracha Sauce
  11. Take Lime Juice
  12. Prepare Taco shells or tortillas
Instructions to make Shrimp Tacos:
  1. Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
  2. I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!

So that’s going to wrap this up for this special food shrimp tacos recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!