Slap Yo Self So Good Finger Sucking Slow Cooked  Pot Roast
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, slap yo self so good finger sucking slow cooked pot roast. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

I show how easy it is to make fork tender braised pot roast with carrots and potatoes in your oven. The combination of flavors is astounding! Special Guest. search for "text" in self post contents. self:yes (or self:no). include (or exclude) self posts.

Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook slap yo self so good finger sucking slow cooked pot roast using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
  1. Get 4 lb Chuck roast
  2. Take 1 1 oz envelope ranch dressing mix
  3. Take 1 1 1/4 ounce envelope au jus mix
  4. Make ready 1 cup Butter
  5. Prepare 4 each Pepperoncini peppers
  6. Prepare 1 dash Pepper

Combine beef broth and vegetable soup mix, then add to crockpot. Consistently rated THE most flavorful slow cooker pot roast recipe, the depth of flavor is simply phenomenal. I cooked mine on low this time for an ultra tender roast. Pour the finished beef broth into a medium stock pot, leaving the roast and vegetables in the warm slow.

Steps to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
  1. Spray your slow cooker with non stick cooking spray
  2. Rub your roast with the black pepper
  3. Cut your butter in half and place on each side of the roast (for the sake of the picture I left it on top then stuck it down each side)
  4. Dump on your ranch dressing mix
  5. Followed by the au jus mix
  6. Place the 4 peppers down each side of the roast
  7. Clean your potatoes quarter them and place them all around the roast
  8. Cover that baby up and cook on low for 8 hours
  9. After the time remove it should shred up chunk up
  10. Plate it along with the potatoes and enjoy :)

This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix. You just dump everything into the slow cooker, walk away for a few hours, and dinner practically cooks itself. Serve it over egg noodles or rice and dinner is good to go. Bathed in tenderizing Coca-Cola®, this Slow Cooker Pot Roast Recipe is slow cooked with chunks of carrots, celery, mushrooms, and potato. The result is the perfect holiday supper filled with the most tender, juicy chunks of meat and a finger-licking, no-fuss gravy.

So that is going to wrap this up for this special food slap yo self so good finger sucking slow cooked pot roast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!