Bitter Gourd Chips
Bitter Gourd Chips

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bitter gourd chips. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bitter Gourd Chips is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bitter Gourd Chips is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook bitter gourd chips using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bitter Gourd Chips:
  1. Take 4 Medium sized Bitter Gourd
  2. Prepare 2 tsp curd
  3. Take 3 tsp corn flour
  4. Take 1 tsp rice flour
  5. Get 1 tsp Besan /gram flour
  6. Get to taste Salt and red chilli powder
  7. Make ready As needed Oil for frying
  8. Make ready 1/2 tsp turmeric powder
  9. Make ready 1 tsp Ginger garlic paste
Steps to make Bitter Gourd Chips:
  1. Cut the bitter gourd into thinly sliced pieces and remove the center seed part. Add half tsp salt in 2.5 cup of water and soak the bitter gourd in it for 15 minutes and later drain the bitter gourd from the water.
  2. Add curd, chilli powder, turmeric powder, ginger garlic paste, rice flour, besan flour, and cornflour and mix it once add the bitter gourd and mix it well by adding little bit water
  3. Add curry leaves in it and let it rest for minimum 30 minutes.
  4. Heat oil in a Kadai, add the bitter gourd in it and fry it once it turns brown in colour.strain the excess oil and serve it hot with curd rice, sambar rice or rasam rice.you can eat it as evening snacks as well.

So that’s going to wrap this up with this special food bitter gourd chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!