Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, turkey bacon, egg & cheese cups. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkey Bacon, Egg & Cheese Cups is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Turkey Bacon, Egg & Cheese Cups is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have turkey bacon, egg & cheese cups using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Bacon, Egg & Cheese Cups:
- Prepare 12 slices turkey bacon
- Take 12 eggs
- Prepare Shredded cheddar cheese
- Take Salt & pepper
- Prepare Non-stick cooking spray
Instructions to make Turkey Bacon, Egg & Cheese Cups:
- Spray muffin pan with non-stick cooking spray.
- Fold/wrap one piece of bacon in each muffin cup.
- Crack an egg on each piece of bacon.
- Season lightly with salt and pepper.
- Sprinkle about a teaspoon of shredded cheese on each egg.
- Bake at 350' for 18 minutes.
So that is going to wrap it up for this special food turkey bacon, egg & cheese cups recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
