Turkey & veggie chili
Turkey & veggie chili

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey & veggie chili. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije dʒumˈhuːɾijeti] (listen)), is a transcontinental country located mainly on the Anatolian peninsula. Turkey, country that occupies a unique geographic position, lying partly in Asia and partly in Europe and serving as both a bridge and a barrier between them. The modern Turkish republic was founded.

Turkey & veggie chili is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Turkey & veggie chili is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have turkey & veggie chili using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Turkey & veggie chili:
  1. Prepare 1 zucchini, sliced
  2. Take 1 onion, diced
  3. Get 4-6 cloves garlic, minced
  4. Get 1 lb ground turkey
  5. Take 1 cup corn
  6. Prepare 2-3 handfuls spinach, chopped
  7. Prepare 1 jar (28 oz) crushed tomatoes
  8. Get 1 can black beans, drained & rinsed
  9. Make ready 1 can kidney beans, drained & rinsed
  10. Get 2 tbsp chili powder
  11. Make ready 2 tbsp cumin
  12. Take 2 tsp oregano
  13. Make ready to taste Salt & pepper
  14. Prepare Olive oil
  15. Prepare 1 avocado, diced
  16. Take to taste Shredded cheese
  17. Prepare pieces Tortilla chips, broken into small
  18. Take to taste Sour cream
  19. Make ready Chicken stock (optional)

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Steps to make Turkey & veggie chili:
  1. In a large pot, heat about 2-3 tbsp olive oil. Add onion and zucchini and cook until almost done.
  2. Add chili powder, cumin and garlic, stir well and cook for just a couple minutes to release flavors.
  3. Remove onion/zucchini mix and set aside. Add turkey to same pot and cook until browned.
  4. Add onion/zucchini mixture back to pot. Add tomatoes, black beans, kidney beans, corn, spinach, oregano and salt & pepper. Stir well.
  5. If chili doesn't look soupy enough (not enough liquid) add some chicken stock until desired consistency is reached. Note: be careful not to add too much as chili gets more soupy as it cooks.
  6. Bring to a boil, then turn heat down to low, cover and cook for 20 minutes.
  7. Top with shredded cheese, sour cream, avocado and tortilla chips.
  8. All done! Enjoy

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So that’s going to wrap this up for this special food turkey & veggie chili recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!