Turkey Stroganoff
Turkey Stroganoff

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey stroganoff. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Turkey Stroganoff is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Turkey Stroganoff is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook turkey stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Stroganoff:
  1. Get 1 lb ground turkey
  2. Take 1 cup onion, chopped (1 small)
  3. Take 2 clove garlic
  4. Prepare 10 3/4 oz cream-of-mushroom soup (1 can)
  5. Get 8 oz button mushrooms (sliced)
  6. Prepare 1/2 tsp salt
  7. Prepare 1/4 cup sour cream
  8. Get 1 pinch ground black pepper (to taste)
  9. Get 8 oz egg noodles
Steps to make Turkey Stroganoff:
  1. Heat large skillet over medium heat. Cook turkey, onion and garlic 8-10 minutes until the meat is no longer pink.
  2. Meanwhile, slice the mushrooms and saute in a small skillet with a bit of olive oil until softened.
  3. Stir soup, mushrooms, and salt into the meat mixture. Reduce heat and simmer uncovered about 10 minutes.
  4. Meanwhile, cook the noodles.
  5. Stir the sour cream into the meat skillet and heat through.
  6. Serve over hot noodles.

So that is going to wrap it up for this special food turkey stroganoff recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!