Greek Turkey Sub
Greek Turkey Sub

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, greek turkey sub. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Greek Turkey Sub is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Greek Turkey Sub is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have greek turkey sub using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greek Turkey Sub:
  1. Take 1 small poppy seed baguette
  2. Get 8 slices turkey
  3. Make ready 4 T garlic butter
  4. Get 6 leaves basil; large chiffonade
  5. Get 1 handful feta cheese crumbles
  6. Get 1 handful pepperoncini; sliced
  7. Take 1 each red and yellow mini sweet bell pepper; julienne
  8. Get 1 1/2 T red onion; minced
  9. Prepare to taste cranberry honey mustard
Steps to make Greek Turkey Sub:
  1. Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
  2. Toast in oven briefly until bread is slightly crispy.
  3. Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,

So that’s going to wrap this up for this special food greek turkey sub recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!