Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato gratin. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Potato Gratin is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Potato Gratin is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook potato gratin using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato Gratin:
- Prepare 3 potatoes
- Prepare 1 onion
- Take 2 Tbsp flour
- Prepare 1 Tbsp butter or margarine
- Make ready 200 ml milk
- Take salt and pepper
- Make ready 1 pinch garlic powder
- Take 3 Tbsp grated cheese
Instructions to make Potato Gratin:
- Peel the potatoes and chop into 2cm slices. Put them into a pot of salted water and boil until the potatoes become soft.
- Slice the onion, and fry in a pan with olive oil until browned.
- To make the white sauce, put the margarine and flour into a pan on medium heat and stir until the mixture becomes sticky. Then add milk, season with salt, pepper and garlic powder. Continue to stir gently to avoid getting lumps in the mixture.
- Preheat the oven to 200C/400F. Put the potatoes with the onions on a baking dish and pour on the white sauce. Finally add grated cheese on top. Bake for about 15 min or until the top has browned nicely.
So that’s going to wrap it up with this special food potato gratin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
