Fried Salmon Patties
Fried Salmon Patties

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried salmon patties. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fried Salmon Patties is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Fried Salmon Patties is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Salmon Patties:
  1. Make ready 2 cans canned salmon
  2. Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
  3. Get 1 egg
  4. Take 1.5 cups cooking oil
  5. Take 1 tablespoon crushed garlic
  6. Take 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

So that’s going to wrap it up for this special food fried salmon patties recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!