Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, country fried. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Country Fried is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Country Fried is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook country fried using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Country Fried:
- Prepare Fresh pack Chicken Gizzards and Hearts
- Take Green Tomatoes sliced
- Get Canola oil for frying
- Take Iron skillet
- Make ready AP flour
- Prepare Cornmeal
- Prepare Slap Ya Mama cajun seasoning
- Make ready Salt
- Prepare Ketchup
- Take Hot sauce
Instructions to make Country Fried:
- Heat enough oil in the skillet for tomatoes and gizzards (but fry them separately) on medium high heat
- Wash gizzards in colander and let them drain
- Cut up your green tomatoes and place in a bowl equal parts AP flour and cornmeal then add Cajun seasoning and stir together
- Dip your tomatoes in the flour mixture and when the oil is hot enough start frying
- Cook for about a few minutes when done they should look like this add a sprinkle of salt while still hot
- Next add the gizzards to the flour mixture and start frying them no longer than 4-5 minutes on medium high heat
- When done they should look like these add a sprinkle of salt while still hot
- Let them cool a bit before biting into them they are HOT
- Eat the tomatoes plain or with your favorite condiment or sauce but eat the gizzards Alabama style with ketchup and hotsauce
- Don't forget to give a bite to your best friend for patiently waiting and being a good boy 😉😘 Buddy loves Gizzards ♥️♥️♥️
So that is going to wrap this up for this exceptional food country fried recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!