Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turkey pot pie ( leftover thanksgiving dinner). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Prepare 2 cup Chopped thanksgiving leftover turkey
- Prepare 1 bag of frozen vegetables ( peas, carrots, corn and green beans)
- Prepare 1 Frozen pie crust
- Take 1 Prepared pie crust ( for the top)
- Get 2 cup Gravy
- Prepare 1 cup Dressing / stuffing
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.
So that’s going to wrap it up with this exceptional food turkey pot pie ( leftover thanksgiving dinner) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
