Prawns with dry fenugreek leaves
Prawns with dry fenugreek leaves

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, prawns with dry fenugreek leaves. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prawns with dry fenugreek leaves is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Prawns with dry fenugreek leaves is something which I have loved my entire life. They’re fine and they look fantastic.

A quick stir fried fenugreek leaves with prawns ( jhinga methi ki sabzi ) a tasty authentic family recipe. Description of Kasuri Methi, What is Dried Fenugreek Leaves? Kasuri Methi refers to dried leaves of the fenugreek plant.

To get started with this particular recipe, we have to first prepare a few components. You can cook prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Prawns with dry fenugreek leaves:
  1. Take Half kg prawns
  2. Prepare 1 tsp cumin seeds
  3. Prepare 1 big onion
  4. Take 2 tomatoes
  5. Get 4 green chillies
  6. Get 3 tbsn dry fenugreek leaves
  7. Take 2 tbsp ginger garlic & chilli paste
  8. Get 2 tbsn oil
  9. Take 1 tsp salt
  10. Make ready 1 tbsn chilli powder
  11. Get 1 tsp turmeric
  12. Take 1 pinch garam masala powder

India is the largest grower of fenugreek. I just chop the fenugreek leaves from the top of the plants as and. For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content.

Instructions to make Prawns with dry fenugreek leaves:
  1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
  2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
  3. This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot šŸ˜Š #newyoutuber #cookpad

Do you know that fenugreek leaves have a plethora of health benefits? Fenugreek is an herb and supplement that has many benefits for your health. Learn more about fenugreek's benefits, safety and side effects here. Fenugreek is an herb long used in alternative medicine. It's a common ingredient in Indian dishes and often taken as a supplement.

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