Spaghetti Squash Carbonara
Spaghetti Squash Carbonara

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti squash carbonara. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti Squash Carbonara is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Spaghetti Squash Carbonara is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Squash Carbonara:
  1. Make ready 1 Spaghetti Squash
  2. Make ready 2 large eggs
  3. Get 3/4 cup grated parmesan cheese
  4. Get 4 slice bacon
  5. Make ready 4 clove garlic, minced
  6. Prepare salt and pepper
  7. Get olive oil, extra virgin
Instructions to make Spaghetti Squash Carbonara:
  1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
  2. Dice bacon and saute until fully cooked.
  3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
  4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
  5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that’s going to wrap this up with this special food spaghetti squash carbonara recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!