Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turkey burgers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. We love our turkey burger for one simple reason: We let it be. These turkey burgers have plenty of flavor and spice, making this recipe definite winner!
Turkey burgers is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Turkey burgers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook turkey burgers using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkey burgers:
- Make ready 1 egg
- Take 3 tbsp soy sauce
- Prepare 1/3 cup matzo meal
- Make ready 1 lb ground turkey
These easy, flavorful turkey burgers can be cooked on the grill or stovetop. Keep them juicy using turkey leg and thigh meat and a little olive oil. Season with fresh herbs from the garden and serve. Turkey burgers are much leaner than hamburgers, but they can be dry and dull.
Instructions to make Turkey burgers:
- Beat egg in medium sized bowl
- Beat soy sauce into egg
- Mix matzo meal into mixture
- Combine ground turkey with mixture
- Fry, bake or grill till done
Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. The best turkey burger recipe with lean ground turkey and plenty of spices and flavorings. In my opinion, these turkey burgers are just as delicious as their beef counterparts. Turkey burgers are a fun twist on an old favorite. Once you go turkey, you'll never go back.
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