Prosciutto Naan Pizza
Prosciutto Naan Pizza

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, prosciutto naan pizza. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Prosciutto Naan Pizza is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Prosciutto Naan Pizza is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook prosciutto naan pizza using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Prosciutto Naan Pizza:
  1. Take 2 garlic naan flatbreads
  2. Get 3 Tbsp. Olive oil
  3. Make ready 2 garlic cloves, sliced lengthwise
  4. Prepare 4 green onions, chopped
  5. Take 2 C mozzarella cheese
  6. Take 4 slices prosciutto, torn into pieces
  7. Make ready 4 slices salami, sliced thin and torn into pieces
  8. Make ready 1 C. Cherry tomatoes, halved or 1/2 tomato, chopped
  9. Make ready 1/2 C. Sliced and pickled Kalamata olives
Instructions to make Prosciutto Naan Pizza:
  1. Heat oven to 450°F. Place naan on a baking sheet and drizzle with 1 Tbsp olive oil each. Cut each garlic clove in half and rub cut side down onto naans. Sprinkle green onions and 3/4 C. cheese over top each pizza.
  2. In a large skillet over medium high heat, heat 1 Tbsp olive oil. When sizzling add torn pieces of prosciutto and salami. Cook until crispy around edges.
  3. Add prosciutto and salami to naan pizza along with tomatoes and sliced olives. Cover with remaining 1/4 C. Cheese on each.
  4. Turn oven to broil and place pizzas in oven 5-7 minutes until cheese is browned and bubbly.

So that is going to wrap this up for this special food prosciutto naan pizza recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!