Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, stuffed cheesy chicken breasts. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Today I am going to make stuffed cheesy chicken breast recipe.
Stuffed cheesy chicken breasts is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Stuffed cheesy chicken breasts is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have stuffed cheesy chicken breasts using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed cheesy chicken breasts:
- Get 1 LARGE whole chicken breast, divided into 2 pieces
- Take 8 oz cream cheese softened
- Take 1/2 cup cottage cheese
- Take 1 egg beaten
- Make ready 2 cups shredded white cheddar cheese, divided
- Get to taste Salt, pepper, onion and garlic powder, Italian seasoning
- Make ready 1/2 jar or can marinara sauce
- Get Paprika
Spinach, two kinds of cheese, and garlic come together here to stuff golden. This low carb Cheesy Spinach Stuffed Chicken Breast recipe is the stuff keto dreams are made of! A real crowd pleaser, it's gluten free & Atkins friendly! This crowd pleasing keto cheesy spinach stuffed chicken breast recipe is so incredibly tasty that nobody will care (or even believe) that it's low carb.
Instructions to make Stuffed cheesy chicken breasts:
- Take one lobe of Breast and cut it in half long ways. Stand it on its cut side and using the tip of your knife, cut a slit down the length of it but not all the way through. Open it up and make a nice pocket. Do the same thing with the other lobe of chicken. You’ll end up with 4 pieces. Season pieces inside and out with salt and pepper. Set in a sprayed baking dish with half jar of marinara in the bottom. Preheat your oven to 375.
- In a bowl combine cream cheese, cottage cheese, seasonings, beaten egg and beat on high til smooth and well mixed. Stir in 1 cup of white cheddar. Distribute cheese mixture evenly among the breasts, filling each pocket. They will be very full. Sprinkle last cup of white cheddar and a little paprika over each and cover with foil. TIP: spray your foil with nonstick spray and your cheese won’t stick when you take it off.
- Bake covered for about 30 minutes. Uncover and let brown for about 10 minutes more. We hade buttered noodles and green peas with ours.
Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again. Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it with your favorite flavors — caprese, fajita, Greek, and more. I liked the stuffed chicken breast. As others have stated in their reviews, it was a bit salty.
So that is going to wrap it up with this special food stuffed cheesy chicken breasts recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
