Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, orange cup cakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Orange Cup Cakes is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Orange Cup Cakes is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have orange cup cakes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Orange Cup Cakes:
- Get 1 Orange (unpeeled)
- Get 1 tsp Baking Soda
- Make ready 1/2 Cup Water
- Make ready 125 g Butter (Room temperature)
- Prepare 1 cup Sugar
- Make ready 2 Eggs
- Prepare 1 tsp Vanilla Essence
- Get 2 Cup Flour
Instructions to make Orange Cup Cakes:
- Preheat oven to 160 degrees Fan forced.
- In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
- Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
- Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!
So that is going to wrap this up with this exceptional food orange cup cakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
