Easy fried curry turkey!
Easy fried curry turkey!

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy fried curry turkey!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chances are, if you've ever cooked a turkey for Christmas or Thanksgiving, you've ended up with enough leftover turkey to feed a small army. Learn how to make delicious turkey curry! Leftover Turkey Curry Recipe - A quick and healthy curry using cooked Christmas meat with added lentils, butternut squash and spinach for extra veg.

Easy fried curry turkey! is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Easy fried curry turkey! is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have easy fried curry turkey! using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy fried curry turkey!:
  1. Take 1 kg turkey breast
  2. Prepare 6 tbsp all-purpose flour
  3. Prepare 6 tbsp curry powder
  4. Get 2 1/2 tsp salt
  5. Take 1 tsp (optional) ginger powder
  6. Take oil for frying

Karen shares a recipe for fast curry in a hurry using leftover roast meat or poultry. Heat the oil in a large frying pan and brown the turkey, in batches if necessary, with the remaining garlic clove and thyme. Finally, stir in the spinach, fresh coriander and almonds and warm through. My Easy Leftover Turkey Curry is quick and simple but packed full of flavour.

Instructions to make Easy fried curry turkey!:
  1. Cut the turkey in cubes, all about the same size.
  2. Mix the flour, the curry, the salt and the ginger in a plastic bag and shake.
  3. Heat oil in a pan. Put 4-6 pieces of turkey in the flour mixture and shake. Once the turkey is coated with it, fry it. Put paper towel on a plate and put the turkey there.
  4. Repeat step 3 until done. Serve hot.

Alternatively start by pan frying cubes of raw turkey. This is an easy turkey curry, packed with flavour. You can use either fresh or leftover turkey, and can easily double, treble or quadruple the recipe. Easy Turkey Curry Hints and Variations. If you don't have leftover turkey use chopped up fresh, add and fry for a few minutes before you add the spices.

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