Thin crust Pizza dough
Thin crust Pizza dough

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thin crust pizza dough. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Thin crust Pizza dough is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Thin crust Pizza dough is something that I’ve loved my whole life.

Reviews for: Photos of Thin-Crust Pizza Dough. How To Make Thin Crust Pizza. This crust has a nice bit of crunch, but it's pliable enough to fold in half if required.

To get started with this particular recipe, we must first prepare a few components. You can cook thin crust pizza dough using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thin crust Pizza dough:
  1. Prepare Pizza dough
  2. Take 200 grams lukewarm tap water
  3. Get 2 grams active dry yeast
  4. Get 1 gram sugar
  5. Take 4 grams Olive oil
  6. Make ready 153 grams 00 flour
  7. Take 153 grams all-purpose flour
  8. Make ready 8 grams fine sea salt

What makes this thin crust pizza dough recipe easy? In a sentence: You don't need to stretch the dough. Stretching pizza dough isn't hard, but does take a little practice! You can tear the dough, or it can become uneven.

Instructions to make Thin crust Pizza dough:
  1. In the large mixing bowl, combine flours and salt
  2. In a small mixing bowl, stir together 200 grams lukewarm tap water, the yeast, sugar and olive oil, then pour it into flour mixture. Knead with your hands until well combined, approximately 3 minutes, then let the mixture rest for 15 minutes.
  3. Knead rested dough for 3 minutes.Cut into 2 equal piece and shape each into a ball. Place on a heavily floured surface, cover with dampened cloth, and let rest and rise for 3-4 hours at room temp or 8-24 hour s in the refrigerator. (Remove dough from fridge 30 minutes before you begin to shape it to pizza)
  4. To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape into rounds or squares. Top and bake.

This thin crust dough recipe requires no stretching at all. Just roll it out with a. After experimenting with many different pizza dough recipes for thin crust pizza, I came up with the following pizza dough recipe. It is very easy to make and will produce a beautiful flaky crust that is crisp on the bottom. It didn't quite ball up like I wanted to, but it worked really well.

So that is going to wrap it up for this special food thin crust pizza dough recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!