Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chocolate Chip Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Get 2 1/2 sticks unsalted butter
- Prepare 1 c. brown sugar
- Take 1/2 c. granulated sugar
- Make ready 2 tsp. vanilla extract
- Take 2 eggs
- Get 2 3/4 c. all-purpose flour
- Get 1 tsp. baking soda
- Make ready 3/4 tsp. salt
- Prepare 2 c. semisweet chocolate chips
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 375º and line a large baking sheet with parchment paper.
- Using an electric mixer, beat butter and sugars until light and fluffy, about 2 minutes. Slowly beat in vanilla extract and eggs.
- In a separate bowl, mix flour, baking soda and salt. Stir into butter-sugar mixture. Fold in chocolate chips.
- Roll dough into 1-inch balls, placing them about 2 inches apart on prepared baking sheet.
- Bake cookies for 10 to 12 minutes, or until lightly golden.
So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
