Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, filet oscar. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Filet Oscar is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Filet Oscar is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook filet oscar using 7 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Filet Oscar:
- Get 1 filet mignon, cut thick
- Take 1 bacon, hickory smoked
- Make ready 1 can crab chowder
- Prepare 2 king crab legs
- Get 1 bunch fresh asparagus
- Get 1 sea salt, to taste
- Take 1 freshly ground peppercorns, to taste
Instructions to make Filet Oscar:
- Heat your grill to at least 450°.
- Add moistened wood chips if you can.
- Wrap bacon slices around filets and secure using your preferred method; I use toothpicks.
- Brush grill grates with a decent coating of extra virgin olive oil.
- Add steaks to the grill.
- In a pot, heat the crab chowder, adding cooked crab leg chunks harvested from the king crab legs.
- Allow chowder to simmer while steaks cook.
- I prefer my steak medium rare so I flip them after about 4 minutes.
- Add asparagus to the grill.
- Plate the filets.
- Remove the toothpicks carefully to not separate the bacon from the filet.
- Smother steaks with chowder and crab chunks.
- Arrange asparagus spears artfully over steaks.
So that is going to wrap this up with this special food filet oscar recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
