Shrimp Fried Rice
Shrimp Fried Rice

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant! This is quick, easy, and you can customize it to your taste. Fried Rice is our favorite way to use leftover rice.

Shrimp Fried Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimp Fried Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Fried Rice:
  1. Prepare 2 Tbsp vegetable oil
  2. Prepare 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  3. Take 250 gr shrimps, peeled and deveined
  4. Make ready 50 gr frozen peas
  5. Prepare 50 gr frozen corn
  6. Get 1 medium carrot, small diced
  7. Make ready 2 cloves garlic, minced
  8. Make ready 2 Tbsp soy sauce
  9. Prepare 1/2 tsp salt or to taste
  10. Get 1/4 tsp white pepper powder or to taste
  11. Make ready 2 stalks green onions, thinly sliced
  12. Prepare 1/2 Tbsp sesame oil

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain This healthy shrimp fried rice def has some kick to it, and if you really like it hot feel free to add hot.

Instructions to make Shrimp Fried Rice:
  1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
  2. Add shrimps and cook until the shrimps change color.
  3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
  4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

This easy shrimp fried rice is restaurant-quality (or better!). Fresh or frozen shrimp are quickly stir-fried with garlic and onions. Thai Fried Rice With Shrimp (Khao Phad Kung). Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served.

So that’s going to wrap it up with this special food shrimp fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!