Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fire roasted zoodles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fire Roasted Zoodles is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Fire Roasted Zoodles is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fire roasted zoodles using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fire Roasted Zoodles:
- Get 1 large green zucchini squash
- Get 2 tsp olive oil, extra virgin
- Get 1 can Fire roasted tomatoes with garlic
- Take 1/2 tsp chopped garlic(I used bottled)
- Prepare 1 tsp Italian Seasoning
- Make ready 1 salt and pepper to taste
- Get 1/4 cup shredded parmesan
Steps to make Fire Roasted Zoodles:
- Heat oil in large saute pan and add garlic and zucchini. Saute for 3 minutes on medium heat and add tomatoes, seasoning and salt and pepper. Cook on low to medium heat for 10-12 minutes stirring regularly. Serve with shredded parm.
- Shred zucchini in VEGGETTI on thick setting. Add to pot of boiling water and blanch for 3-4 minutes. Drain well.
So that’s going to wrap it up with this exceptional food fire roasted zoodles recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
