Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy shrimp alfredo pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy shrimp alfredo pasta is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Creamy shrimp alfredo pasta is something which I have loved my entire life. They’re fine and they look fantastic.

A must try creamy shrimp Alfredo pasta! This Shrimp Fettuccine is a major This Shrimp Alfredo Fettuccini is a major comfort food. There's just something about a mountain of pasta consumed by rich creamy sauce, and studded with.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy shrimp alfredo pasta:
  1. Take 1 lb peeled and deveined shrimp
  2. Prepare 1/2 lb fettuccine pasta
  3. Take 2 garlic cloves
  4. Make ready 1/4 tsp red crushed pepper optional
  5. Make ready 1 cup heavy cream
  6. Make ready 3 tbsp butter
  7. Prepare 1/4 cup parmesan cheese
  8. Take 1/4 tsp paprika
  9. Take to taste salt and pepper

Creamy, garlicky, ridiculously easy to make, this dish is the perfect comfort food no matter Tender shrimp, comforting spaghetti smothered in a creamy and garlicky homemade alfredo sauce, what a dinner! One of the quickest pasta dinners. This easy shrimp Alfredo pasta recipe is the perfect fast weeknight dinner that's tasty enough for company! Tender shrimp and fettuccine pasta are smothered in an amazing creamy garlic sauce.

Steps to make Creamy shrimp alfredo pasta:
  1. Season the shrimp with salt, pepper, and paprika.
  2. Heat a large skillet with high sides over medium-high heat and add some oil.
  3. Cook the shrimp for 1-2 minutes on each side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
  6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
  7. Season the sauce with salt and pepper.
  8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
  9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

It took me a few tries before I was confident in sharing this shrimp fettuccine Alfredo recipe. Cajun Shrimp Pasta made with tender shrimp in a creamy and flavorful Cajun Alfredo sauce. This Cajun Shrimp Pasta is one of those easy pasta recipes that is incredibly delicious and always satisfies our pasta cravings. Close the lid and turn the valve to sealing, not Stir in the shrimp and pasta. Could I add vegetables to this Creamy Shrimp Pasta?

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