Spicy Zoodles with Lemon Chicken
Spicy Zoodles with Lemon Chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy zoodles with lemon chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy shrimp with garlic, zucchini noodles (zoodles), tomatoes and a squeeze of lemon - I just inhaled this EASY low-carb, gluten-free, paleo-friendly dish for. I love a good spiralized veggie dish once the weather starts getting warmer. A few of my favorites are Shrimp Zoodles Parmesan, Quick Spiralized.

Spicy Zoodles with Lemon Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Zoodles with Lemon Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have spicy zoodles with lemon chicken using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Zoodles with Lemon Chicken:
  1. Take 4 skinless lemon and herb flavour chicken breasts
  2. Make ready 4 medium organic zucchinis/courgettes
  3. Prepare 1 Tbsp butter
  4. Prepare 1 Tbsp olive
  5. Get 1 lemon (zest of half lemon and juice) cut other half into 4 pieces
  6. Take 4-6 cloves garlic, minced
  7. Get 1 cube Chicken stock
  8. Make ready 0.5 tsp paprika
  9. Take 1/4 cup water
  10. Get 1 Tbsp sriracha sauce
  11. Prepare 2 tsp thyme flakes
  12. Prepare 1 tsp crushed chilli flakes
  13. Make ready Freshly ground black pepper
  14. Prepare 1 leek, sliced

There are so many different ways to use zucchini noodles. Zucchini noodles, also known as zoodles, are a great way to get your pasta fix without all the carbs. Juicy Greek lemon chicken with orzo, fresh spinach, cucumbers, and tomatoes make this a dinnertime WINNER! This keto-friendly, low carb Chicken Alfredo Zoodle Bake recipe is so creamy and delicious you will never miss the pasta and it will easily become a family favorite!

Steps to make Spicy Zoodles with Lemon Chicken:
  1. In a heavy bottomed pan add the olive oil, leeks and chicken, garlic and 1/2 tsp chilli flakes and cook for 5 minutes
  2. Add 0.5 cup water and the stock cube and add the lid and cook for 10 minutes (mix every few minutes)
  3. Julienne the courgettes and set aside in bowl
  4. After 10 minutes take off the lid and set chicken aside on a seperate plate.
  5. Then add the butter, paprika, sriracha, thyme, black pepper until the butter has melted. Add the zoodles and toss for 2 minutes until all ingredients have combined
  6. Add chicken and turn up the heat and mix for further 2 minutes. Garnish with more thyme, chilli flakes and black pepper

Spicy sesame peanut noodles are my idea of awesome too - tender noodles coated in creamy sesame peanut butter sauce, with lots of exciting flavors - spicy, sweet, salty and totally irresistible. Be warned: it's hard to resist having a second helping of these. Toss together the chicken, noodles, veg and spring onions; serve scattered with. Spicy Sesame Zoodles with Crispy Tofu! Simple vegetarian zoodle dish with spinach, carrots, onions and shiitake mushrooms.

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