Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, butterscotch chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butterscotch Chip Cookies is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Butterscotch Chip Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook butterscotch chip cookies using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Butterscotch Chip Cookies:
- Get 1 cup (3 tbsp) flour
- Take 1/2 tsp baking soda
- Get 1/2 tsp salt
- Prepare 1/2 cup margarine, softened
- Get 1/3 cup sugar
- Take 1/2 tsp vanilla extract
- Make ready 1 large egg
- Make ready 11 oz. butterscotch morsels
Steps to make Butterscotch Chip Cookies:
- Preheat oven to 375°F
- In a small mixing bowl, combine flour, baking soda, and salt. Set aside.
- In a large mixing bowl, beat margarine, brown sugar, sugar, and vanilla extract until creamy.
- Beat an egg.
- Beat in flour mixture gradually.
- Stir in butterscotch morsels.
- Use a tablespoon to drop dough onto ungreased cookie sheet.
- Bake for eight minutes.
- Remove from oven and let cool on the pan for two minutes.
- Transfer cookies to wire cookie rack to finish cooling.
So that’s going to wrap this up with this special food butterscotch chip cookies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
