Sauteed Chicken Breast
Sauteed Chicken Breast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sauteed chicken breast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sauteed Chicken Breast is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sauteed Chicken Breast is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sauteed chicken breast using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Chicken Breast:
  1. Make ready 1 large chicken breast butterflied
  2. Make ready Kosher salt
  3. Take Course black pepper
  4. Make ready Olive oil
  5. Take Soy sauce
Instructions to make Sauteed Chicken Breast:
  1. Add Olive oil to a cast iron skillet
  2. Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
  3. When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
  4. Add a side dish and, and enjoy

So that is going to wrap this up with this exceptional food sauteed chicken breast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!